Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...

A lighter take on classic tuna noodle casserole, this one-pot, 15-minute meal uses crème fraîche, egg, and cornstarch to ...

Would you rather enjoy a bowl of pasta with a homemade beefy, rich tomato sauce laced with Parmesan and basil, or mystery meat in a glass jar? We bet we know the answer. Put down the jar—all you need ...

Craving a delicious dinner? These basic pasta dishes include everything from spaghetti and meatballs to minestrone soup.

A big-pot, pasta-and-beans classic that eats like a hug, with the “pasta fazool” backstory explained. Pasta fagioli is o ...

Sometimes the simplest dishes are the ones that make the biggest impression: a simple roast chicken, vegetables with fresh herbs or the perfect soft-boiled egg. Few ingredients, low fuss but with ...

In a sauce pan, heat oil then add the onion, eggplant and chili pepper and cook until soft but not browned. Add the garlic and tomatoes and cook for 25 minutes at medium heat. Season with salt and ...

During a busy workweek, skillet dinners I can pull together in about 30 minutes are my savior—because washing a pile of pans ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...