Growth of the ‘food as medicine’ trend is having a major impact on food and beverage, with 2025 set to take its success to a whole new level. Interest in the food as medicine movement has been ...

CHICAGO – Current conversations about the future of food tend to focus on the incorporation of such technologies as precision fermentation and artificial intelligence, as well as the use of more ...

KetoCitra is a an example of a medical food item that emerged from research conducted by Thomas Weimbs, PhD, and his team. Weimbs is a Professor of Molecular, Cellular, and Developmental Biology at ...

RFK Jr.’s Make America Healthy Again agenda receives an official White House endorsement in the form of a new commission as progress under the food as medicine movement will likely to continue The ...

The push to put nutrition at the forefront of hospitals, schools and farms throughout the U.S. has been a rare point of agreement between the Trump White House and its Democratic predecessor, but some ...

This essay is part of What to Eat on a Burning Planet, a series exploring bold ideas to secure our food supply. Read more about this project in a note from Eliza Barclay, Opinion’s climate editor.

Chronic diseases like diabetes and heart disease make up a huge portion of healthcare spending, with research showing that better nutrition can cut those costs by up to 40%, while also decreasing ...