A lighter take on classic tuna noodle casserole, this one-pot, 15-minute meal uses crème fraîche, egg, and cornstarch to ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. During the summer, there are few things I want to eat more regularly than ...

Not many dinner entrees satisfy the entire family quite like pasta. So many options yet so many people rely on pre-made from the jar varieties when homemade is ALWAYS better. Pesto, peppers, lemon, ...

WEST WYOMING, Pa. — Pasta is being cranked out by hand, as it has for generations at Marianacci's Restaurant in West Wyoming. Dominic Marianacci is the third-generation owner of the Luzerne County ...

After testing homemade pasta sauce recipes, I found a tasty Mediterranean diet-friendly one with fiber, protein, and no ultra-processed ingredients.

From marinara to pesto, chefs reveal the best store-bought pasta sauces for authentic flavor when you skip homemade.