Rather than a lump of meat rotating on a skewer, customers are greeted with the sight of a large slab of white and milk chocolate. MyShake, a milkshake and smoothie bar in Winton, is the first place ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are ...

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Rather than a lump of meat rotating on a skewer, diners will be greeted with the sight of a large slab of milk, dark and white chocolate. Anticipation has been mounting in Swansea, and mouths have ...

Desserts on sticks are way more fun, right? Plus, they’re super simple to prepare. My family loves to eat dinner or dessert on skewers. The foods might be the same types you would eat on a plate or in ...

As first reported on KSAT, Baklovah Bakery has added a new menu item that won’t be found anywhere in the city. It’s time for you to meet the Choco Kebab. The dessert starts with a crepe that’s fired ...

An curved arrow pointing right. London shop Flavous Gelato serves this chocolate kebab which is scraped from a rotating cylinder of pure chocolate. The chocolate cylinder hangs within a fridge, and ...

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Rather than a lump of meat rotating on a skewer, diners will be greeted with the sight of a large slab of milk, dark and white chocolate. Anticipation has been mounting in Swansea, and mouths have ...

Anticipation has been mounting in Swansea, and mouths have been drooling for choctastic kebabs and crepes, waffles, churros and milkshakes Get daily headlines and breaking news alerts for FREE by ...