As Halloween approaches, so too does the anticipation of a trick-or-treating stash filled with fun-sized chocolate candy bars. But to satisfy our collective craving for this indulgence, millions of ...

When it comes to talking about chocolate, the words “healthy” and “sustainable” largely aren’t choice descriptors. But that may soon change, thanks to a group of Swiss scientists who reinvented the ...

Temperatures are soaring this summer and eating your chocolate treats faster is the only way to stop them from melting. For those looking to indulge in something sweet from local creators, here are ...

Cocoa futures have skyrocketed, doubling in the past year. Rising cocoa prices aren’t the only concern for customers this Valentine's Day. Cocoa production is tied to changes in climate, constraining ...

DIVO, Ivory Coast, Oct 25 (Reuters) - Following heavy rain in much of Ivory Coast, pod counters and exporters are starting to lower their production forecasts for the main cocoa crop due to high ...

Aim Recycling of cocoa pod husks has potential to contribute to mineral nutrition of cocoa. Yet little is known of the nutrient content and nutrient release patterns from the husks. The potassium (K) ...