Bacon’s good no matter how you cook it. Take the thick-cut smoked bacon at Georgia Pig, which makes for one hell of a breakfast. Or the bacon club (no turkey or other meat, just two servings of bacon) ...

Some dishes are pure comfort food, and this deep-fried sausage stuffed with cheese and wrapped in bacon is exactly that. With a crispy golden beer batter, gooey melted cheese inside, and smoky bacon ...