Shake up your instant ramen with this crunchy and refreshing ramen noodle salad. This salad recipe is so darn easy! Start by baking broken up instant ramen noodles, cashews, and sesame seeds until ...

Sheet-pan crispy ramen takes your favorite comforting noodle dish and gives it a genius, textural twist—all with minimal effort. This recipe utilizes the broiler and the sheet pan, a true kitchen MVP, ...

Got ramen? Of course you do. While we don't have any statistics to back it up, we'd bet most of the households in the U.S. (maybe the world) have a few packets of instant ramen somewhere in the ...

Ramen noodles are the ultimate go-to meal when time is limited and money is in short supply. They're also tasty and deliciously addicting thanks to kansui — a mineral water used in the making of the ...

A unique pizza recipe using a ramen noodle crust, showing preparation, cooking, and topping for a crispy, flavorful, and fun ...

There’s a good reason I have been writing about fried chicken over and over in the past year: it’s become more popular than ever. And not only because Nashville hot chicken has been having a moment in ...

Note: For the best effect when soft-cooking eggs, get the water boiling before you add the eggs. Cook them for 5 minutes (for runny yolk) to 7 minutes (for slightly runny yolks) and immediately place ...