You may or may not have heard of "eating the frog." It's one of those things that triggers the Baader-Meinhof phenomenon once you learn about it: Suddenly, everyone seems to be saying it, which is ...

In the intro for "Frog Lemonade," the cookbook recaps the origin of the recipe, which involves the newspaper serving lemonade at a booth for a charity festival and raising more than $14,000. "It was ...