Related: Rachael Ray’s Finger-Saving Trick Has Fans Calling Her a Kitchen ‘Queen’ The science behind this trick is simple.

You know who loves peeling the papery, sticky skin from a clove of garlic? Absolutely no one. For something so simple, it’s one of the more tedious tasks in the kitchen. Naturally, this means there ...

Efficiency is key when you’re cooking, especially after a tiring day of work. Unfortunately, garlic — beloved garlic! — can grind your kitchen to a halt when you’re using it in large amounts. Before ...

Microwaves can do so much more than just reheat leftovers. Take a look at the microwave hacks that could be game changers in ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Here’s her simple method. Garten blanches the garlic cloves in ...