Juicy ground lamb meatballs are drizzled with lemon-garlic sauce and wrapped up with veggies in a pita for a gyro that packs ...

If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...

What's not to love about a Greek gyro, a sandwich of seasoned, marinated lamb, tomato, lettuce and cucumber-yogurt tzatziki sauce stuffed inside a soft pita? The traditional method for cooking the ...

This undated photo provided by America's Test Kitchen in June 2019 shows a Grilled Greek-Style Lamb Pita in Brookline, Mass. This recipe appears in “The Complete Mediterranean Cookbook.” (Carl ...

About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

Save the mess of an overstuffed gyro sandwich and enjoy more of the filling with this deconstructed salad. You still use pita, but here it's toasted to turn it into a crunchy salad topping. Prep loads ...

What’s not to love about a Greek gyro, a sandwich of seasoned, marinated lamb, tomato, lettuce, and cucumber-yogurt tzatziki sauce stuffed inside a soft pita? The traditional method for cooking the ...