Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads ...

This plant-based noodle soup draws on Southeast Asian flavors and gets some heft from sweet potatoes and napa cabbage. This simple, veggie-packed noodle soup with a coconut milk-based broth is the ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Aimee Levitt is a freelance writer in Chicago. Jason Hammel has told the story of how he started the Lula ...

I featured this soup recipe 14 years ago and it is worth repeating for those who do not have the recipe. It is a simple, hearty soup that has such a good flavor. I love any soup with wild rice in it.

1. In a large soup pot over medium-high heat, heat the olive oil. Add the onion, celery, carrots, garlic, salt, and pepper. Cook, stirring often, for 8 minutes, or until tender. 2. Stir in the caraway ...

After weeks of buttery sweets, crisp latkes, rich stews and cheese laden casseroles, I m in the mood for meals that are ...

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