Bottles of Dassai 23 sake are seen at Asahi Shuzo Co's facility in Iwakuni, Yamaguchi Prefecture, Japan, on July 7, 2022. A Japanese sake maker is going where no sake maker has gone before: space.

The Gozenshu Brewery is one of the few in Japan using bodaimoto, a 600-year-old fermentation method, to make sake. They use it to make junmai, or pure rice sake that has no added alcohol or sugar. But ...

A Japanese sake maker is going where no sake maker has gone before: space. Asahi Shuzo, the company behind popular Japanese sake brand Dassai, plans to blast sake ingredients to the International ...

A Japanese sake maker is going where no sake maker has gone before: space.Asahi Shuzo, the company behind the popular Japanese sake brand Dassai, plans to blast sake ingredients to the International ...

A Japanese sake maker is going where no sake maker has gone before: space A Japanese sake maker is going where no sake maker has gone before: space A Japanese sake ...