Imitation crab is made from a white paste that's mostly ground up Alaskan pollock, a white fish shown here by the dozens.Brian Vander Brug / Contributor / Getty Images Imitation crab — aka krab — is ...

They call it imitation crab meat. You know, those chunks of white stuff with pink edges that you find in your supermarket’s fish or meat case or made into “seafood” salad in the deli department. But ...

Imitation crab meat is made of surimi. It is a substitute for real crab meat, and essentially formed through the processing of other fish into a paste. Need a news break? Check out the all new PLAY ...

Is surimi a substitute for crab? If you’re expecting the rich taste and texture of fresh crab, the answer is a resounding “No.” The key to using surimi, we learned, was to avoid cooking it. If you’re ...

If cheese mixed with emulsifiers and other stuff is called "pasteurized process cheese food," what do you call a fish paste made to look like crab meat? Until now, the Food and Drug Administration has ...

Fresh never tasted so good. And now, for a limited time, poke fans can add a spicy kick to the healthy Hawaiian favorite at their local Pokeworks. This new Pokeworks recipe takes surimi to a whole new ...

Pokeworks, the world’s leading fast casual poke brand, is teaming up with Aquamar, one of the premier manufacturers of surimi in North America, to support food innovation through a Limited Time Offer ...