In the final installment of her YouTube series, Sohla El-Waylly helps demystify how to prepare three types of beef: ground, short rib and rib-eye. By The New York ...

raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

A good steak isn't cheap, so don't ruin a single bite with bad technique. A great steak is welcome on the menu any time of year. Whether you love your steaks thrown on the grill or seared in your ...

From chuck to ribeye, learn which cuts are tender, flavorful and budget-friendly, with tips for cooking each perfectly.

Beef heart — it's what's for dinner! Well, if you're not a vegetarian. Stick with us on this. All Things Considered is launching a Found Recipe series Thursday, asking cookbook authors, chefs and ...

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