Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking both of these negative outcomes.

This recipe shows how to cook chicken and bell peppers in a quick stir fry using simple seasonings. The chicken stays tender ...

When I read cookbooks — for both work and pleasure — I tend to keep notes: about recipes I want to make, new techniques I plan on trying and, sometimes, like in the case of Kenny Gilbert’s “Southern ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.