As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or ...

A slow cooker is ideal for cooking a roast, working to achieve the flavor and texture conducive to low and slow cooking -- ...

A popular dish in many countries, including Italy, England, Russia and parts of Asia and Africa, oxtail is the key ingredient in oxtail soup and different types of stew. Oxtail first gained popularity ...

How to cook a whole chicken in the crockpot. Now let me say, that sounds way scarier than it should. I started making I ...

There’s nothing like sitting down to a holiday table laden with a gleaming honey-baked ham to enjoy with family and friends. While most spiral-cut hams from the grocery store come precooked, it’s ...

A pot roast is comfort food at its finest — it tastes luxurious and is hearty enough to warm anyone up. Cooking a roast in a slow cooker eliminates most of the hard work when preparing this meal, but ...

A slow-cooked pot roast is one of the easiest and most flavorful dinners to prepare. The set-it-and-forget-it method of cooking pot roast with potatoes and vegetables in a slow cooker makes a ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...