For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...

John Linn and I noticed something fishy about the “oysters on the half shell” we ordered from Jackson’s Steakhouse the other night. Oyster processors in the Gulf states are now freezing oysters on the ...

It’s well before the lunch hour when a worker lugs a large plastic storage bin out of the kitchen at the Bluewater Grill in Newport Beach and into the back of Kaysha Kenney’s minivan. The bin is full ...

Once you've shucked and slurped oysters out of their shells, it doesn't feel quite right to dump the iridescent beauties into the garbage can, later crushed and incinerated among all of the other ...