Chef Nancy Silverton usually travels and takes the night off of cooking on Thanksgiving. But this year, the two-time James Beard Award winner and Michelin star chef is switching things up and hosting ...
Try something new (and classic) this Thanksgiving. If your family is like mine, Thanksgiving is always spent at grandma’s house—and no one makes the recipes we love and can’t forget quite like our ...
Everyone has their Thanksgiving favorites. For me, it's a crunchy-creamy green bean casserole. For others, it's the silky, buttery stunner of the group, the mashed potatoes. But for my chef-husband ...
Anna Francese Gass makes a simple version of the holiday meal on a sheet tray. Cookbook author and recipe developer Anna Francese Gass is gearing up for Thanksgiving and serving up some simple ideas ...
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How to Make Stuffing Tastier and Healthier
Use these tips to slash fat and sodium while adding fiber and flavor By Trisha Calvo Stuffing, or dressing as it is called in some parts of the South, is synonymous with the Thanksgiving holiday. It ...
Ready to impress your mother-in-law at Thanksgiving with your new culinary school skills? What’s that, you don’t have a culinary degree? That’s OK, we’re planning to fake it as gourmet chefs this year ...
Maybe you are the type of person who looks forward to Thanksgiving leftovers before the turkey has even finished roasting. Or maybe you're the type who can't eat it again after Turkey Day. Either way, ...
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