Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...
A piping bag of butter cream with a set of specially shaped tips can turn the blank canvas of a cake into a work of art. If you've ever uttered some Oooo's and Ahhh's at the sight of some cupcakes or ...
I have gotten a lot of requests for recipes in the past, but this is the one cake that I am asked to most often. Its just a good old fashioned chocolate pound cake that is sublime on its own, but when ...
In the world of pastry and baking, there are many different types of frostings or icings (and there is a difference). And though you may not have recognized it by name, you've likely seen one of these ...
Karen Collins is a registered dietitian with the American Institute for Cancer Research If I skip the frosting on cake, will I remove most of the calories? Calorie content of cake and frosting vary ...
Decorated with globs of sugary confections, the traditional white wedding cake can be quite a showpiece, but more often than not, tastes awful. The word “saw dust” has been frequently used to describe ...