Never has an image haunted me as much as the photo of twice-baked colcannon potatoes. Just look at it. The toasty cheese spots! The crispy skin! The melty butter! Have you ever wanted to eat anything ...

Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

As St. Patrick’s Day approaches, potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on March 17 ...

Sure, simple mashed potatoes with little more than the spuds, salt, black pepper, and plenty of butter can be outrageously delicious. Then again, adding a few mix-ins can make this beloved side even ...

Tonight for tea, I made this very simple…but very tasty! Gammon (or ham!) in the slow cooker, Potatoes and cabbage :) I’ve ...

Acclaimed for its beer, music, and breathtaking views, Ireland is known for many wonderful things — and its food is no different. Celebrated for its hearty and wholesome nature, Irish cuisine is ...

Acclaimed for its beer, music, and breathtaking views, Ireland is known for many wonderful things — and its food is no different. Celebrated for its hearty and wholesome nature, Irish cuisine is ...