Most people associate apples with the fall, but the fruit is a festive treat that can be appreciated all winter long — especially with Hanukkah arriving this week as the perfect excuse to eat yummy ...

ROCHESTER — Apples simmering on the stove can fill your home with the cozy aromas of fall. And autumn is definitely the apple's go time. So if you want to make a delicious and nutritious apple treat, ...

This old-fashioned applesauce cake is the kind of easy, cozy bake you can make any time of year. It has a gentle spice cake ...

The recipe also suggests topping each pancake with a dollop of sour cream. The topping combination threw me off, but it blended well and reminded me of Latkes. Martha Stewart isn't afraid to take ...

Shimmering glazed doughnuts and fruit-studded muffins, sweet quick breads and moist, fudgy brownies; few things rival the comfort of homemade baked goods. Traditionally, these treats are high in fat ...

1. Set the oven at 350 degrees. Butter a 12-cup Bundt pan. Dust it with flour, tapping out the excess. 2. In a bowl, whisk together the flour, salt, baking powder, baking soda, cinnamon, ginger, and ...

If you celebrate Hanukkah — or if you just love crispy potato pancakes – you'll be happy that this is the time of year when this hot, crispy side dish shines. But we know that not all latkes are ...

If you’re getting started on your holiday dessert list, Food Network host Valerie Bertinelli says her mother’s Holiday Applesauce Cake is one you’ve really got to try. Fragrant with warm spices ...