This video shows how to make Japanese crab cream croquettes with a smooth, creamy filling and a crisp golden crust. Crab meat ...

The secret to perfect crab cakes is a crispy exterior and juicy center but enhance flavor with this North African paste for a ...

Crab cakes are classic, but also a lot of work. You can make more and freeze them to cook later. Well, finally. Here we are in the middle of Dungeness crab season. In recent years, the start of the ...

Crab can be quite expensive because there's a lot involved when it comes to catching the crab, processing, and shipping it within a reasonable amount of time so it doesn't spoil. However, an ...

Arnaud's chef Tommy DiGiovanni takes us behind the scenes to show us how to make crab claws provencale, straight from the restaurant's kitchen in the French Quarter.Here's more information on the ...

After 7 months, I’m doing a mix of boredom-busting projects — like homemade paella — and everyday dishes — tacos, pasta, pizzas, roasted veggies. We’ve been picking up Austin ISD’s school breakfasts ...

In Grand River, seafood fans head to this quirky lobster house for platters of crab legs that feel straight out of family ...

They're small. They're green. They're crustaceans. And now, they're in whiskey. Green crabs are the invasive pests that have plagued North America's marine ecosystems for more than 200 years. A New ...