Healthiest types of bread include sprouted grain, sourdough, and whole wheat. They provide fiber, protein, and nutrients that can benefit overall health.

There’s something grounding about creating your own sourdough starter from nothing more than whole wheat flour and water. It’s the kind of slow, patient process that our great-grandparents practiced ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With a loaf of the healthiest bread in your kitchen (plus a few extra ingredients), you can whip up a ...

When we covered the best breads to use for grilled cheese, we originally opted for sourdough or brioche due to their sturdiness and delicious taste. That was more an exploration of structural ...

Assorted whole and sliced loaves of bread - Katerinasergeevna/Getty Images If you were ever taught about the USDA's food pyramid or its successor, MyPlate, you probably remember the emphasis on eating ...

Whether you're craving a peanut butter and jelly sandwich, a grilled cheese, or some toast for breakfast, you're going to need a loaf of bread. There's a time and place for white bread, milk bread, ...

While whole-grain breads and brown rice may be growing in importance as dining options, when it comes to whole-grain pasta, slow and steady is the pace. An increasing number of chain and independent ...

KANSAS CITY — The 2020-2025 Dietary Guidelines for Americans recommends consuming at least three servings of whole grains per day. However, about 98% of US consumers fail to meet the target, with the ...