In a small pot, combine the cream and butter and bring to a boil. Return the potatoes to the large pot and mash with a potato ...

Wash and peel the potatoes. Chop into evenly sized chunks. I usually get 4 – 6 cubes out of each potato depending on the size of the potato. Place the potatoes in a large pot, cover them with cold ...

Mashed potatoes can be a bit bland as a side, especially if you make them on a regular basis, but one creamy, spicy ...

Thanksgiving is almost here, and that means it’s time to start planning your holiday recipes! Mashed potatoes are a classic when it comes to Thanksgiving dinner, but you don’t have to make the same ...

Mashed potatoes have been accompanying my meals since I was a little kid. I love how easy it is to make mashed potatoes from scratch, and there's always a new recipe to try. I've tested many twists, ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...