Frozen mozzarella sticks hit the spot in their natural state, but can easily be elevated into an impressive entrée or side ...

Skip the lasagna -- this crispy, gooey Italian classic delivers molten mozzarella, golden bread, and unbeatable comfort at ...

Mozzarella sticks are a staple at bars and fast casual joints, but using this hack from Drummond, they can be made at home ...

Sunday night, Dec. 28, Otto’s Cheese Shop hosted connoisseurs for an evening full of cheese pulls as they crafted their own ...

Cheddar and mozzarella are two of the most popular cheeses in the dairy case, and no wonder. Shredded, melted or sliced, both provide a rich, satisfying taste when added to dishes or eaten as a snack ...

Explore 10 of the best Walmart appetizers for New Year’s Eve 2026 parties, featuring easy-to-prepare frozen and ready-made options perfect for sharing at any celebration.

Tuna mozzarella salad is seriously an Italian go-to, especially during those scorching summer days. Honestly, in places like ...

The only thing better than a ball of mozzarella? Many tiny balls of mozzarella. Better still? Tiny marinated mozzarella balls combined with sweet pickled peppers. A garlicky brine of red wine vinegar, ...

Warm, tender, milky mozzarella is easier to make than you might think. Plus it takes just 20 minutes. In a large heatproof bowl, soak the cheese curds in lukewarm water for 10 minutes to bring them to ...

If you’ve ever wandered into the cheese section with the innocent intent of “just picking up some mozzarella,” you know it’s not that simple. 2025 in review: Restaurants that opened in Chester County ...