This dense, syrup-soaked cake is a triple orange threat, full of zest, juice and whole slices of candied orange. For the cake: Heat the oven to 350 degrees. Butter a 9- to 10-inch springform pan and ...

Citrus season is the perfect time to enjoy the bright, tangy flavors of orange in your recipes. These dishes are great for ...

Who doesn't love a juicy orange? I know I do! And let me tell you, anything orange-flavored is a winner in my book. So, of course, I just HAD to share some of my absolute favorite, totally delicious ...

The statisticians at the California Department of Agriculture tell us there is an average of 466 pieces of fruit on every navel orange tree in California this year. That’s the highest “fruit set” in a ...

Mandarins, clementines or other small orange citrus work great in this recipe too. Those with thinner piths will cook quicker so keep your eye on them as they fry in the butter, and lower the heat if ...