A viral Instagram video from Tamil Nadu showcases the traditional process of making palm jaggery, from sap collection to boiling and moulding. The footage has garnered nearly 2 million views and ...

The unseasonal rains during the past few days have slowed down the production of palm jaggery, say worried palm tappers of Ramanathapuram district. The season beginning from Tamil month Thai (January) ...

We are all annoyed of the two infamous C’s of the season– cough and cold. With a rise in seasonal allergies during the months of December and January, looking for every possible way to alleviate the ...

Udangudi panangkarupatti (palm jaggery) has been awarded the geographical indication status. The GI certificate was issued on October 3, according to R. Srinivasan, member-secretary of the Tamil Nadu ...

Vijayawada: The NTR district administration will soon distribute palm jaggery to adolescent girls as a natural supplement to boost hemoglobin levels. The pilot project will be taken up at all Kasturba ...

It’s 3 a.m. in Nimpith, a tiny town in the eastern Indian state of West Bengal. Sixty-one-year-old Chuno Mistry heads towards a row of wild date palm trees. Mistry is a shuli, or date palm tree tapper ...

From times immemorial Jaggery, a traditional Indian sweetener also known as Gur has a place of pride in Indian kitchens. A natural product of fresh sugarcane juice or palm sap, jaggery has innumerable ...

Taruna Deepak's obsession with date palm jaggery began a few years back when she tasted sweets made with khajur gud at a Bengali sweet shop. "There has been no looking back ever since and I keep ...

Palm Jaggery is a great source of antioxidants and it can improve your immune system and provide resistance to winter diseases. You should eat it often to improve your body's defenses.