Every summer for nearly 40 years now, a core group of parishioners from St. Stanlislaus Kostka Church gather in the old school basement in southeast Rockford to begin the meticulous process of making ...

CHICOPEE — The secret to making a good pierogi is all in the pinching. That’s according to about two dozen members of St. Stanislaus Basilica who gathered together for one of the rare times since the ...

The Odongrays have turned a family recipe into pierogi perfection. The idea began with a family recipe, then Nikki & Jay Odongray decided to turn it into a business. With the help of Central Kitchen ...

NEW YORK (CBSNewYork) - Roughly 2,000 pierogi are handmade daily at Pierozek, a Brooklyn restaurant whose name translates to "little pierogi." Such output is made possible by a team of up to ten women ...

BILLERICA — The ingredients for making pierogi dough are deceptively simple: water, eggs, salt, flour and melted butter. Yet, the technique to making that dough — from the kind of flour, to the ...

CHICAGO (WLS) -- On this Casimir Pulaski Day in Illinois, honoring the war hero from Poland, we're talking about and making a popular Polish dish: pierogis! Alexandra Foods is a family food business ...

EDWARDSVILLE – Dorothy Koprowski beamed with pride to a round of applause after a panel of judges declared her homemade pierogi the best in the area. The 73-year-old from the West Nanticoke section of ...

PHILADELPHIA (CBS) -- Hundreds of people filled the streets of Port Richmond Saturday for the fourth Annual Pierogi Festival, where locals and visitors alike celebrated the beloved Polish delicacy.

Basia Piechoczek fell in love with pierogi in her grandmother’s kitchen. The buttery dumplings — typically filled with savory cheeses, meat, vegetables or sweet fruit — have been a staple of Poland ...