This Maple Oat Sourdough Bread is naturally sweetened with maple syrup, extra soft and chewy from rolled oats, and an easy, ...

Sourdough took the culinary world by storm a few years back, but this bubbly starter represents far more than a passing ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

CEDAR RAPIDS — Tom Schmitt has a name for his sourdough starter: 'The Beast.' The Beast is the fermented wild yeast-filled dough Schmitt uses as the base for every loaf of sourdough bread he bakes at ...

Although my sourdough starter (or levain) was ready to go at the end of Thursday’s artisanal baking class, I realized I needed twice as much as I had prepared to complete my chosen recipe. So this ...

Baking bread at home can be intimidating for beginners. Follow these bread baking tips if you want to make flavorful and ...

As the contributor of many of Food & Wine's comprehensive Best Of lists, designed to highlight and celebrate all aspects of American food and drink culture, David spent much of a typical year ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. I’ve decided to borrow a ...

Mari Bakeshop in Calgary placed number one with the judges for two of their breads. Carson says the bakery 'hands down' won the 'manna from the gods' category. (Submitted by Elizabeth Carson - image ...