In this pan-roasted salmon recipe, salmon fillets are seared skin side down until crisp and finished in the oven for flaky, ...

Ree Drummond's baked pesto salmon is topped with homemade basil pesto and lemon for a fresh, flavorful dinner that’s quick ...

Salmon is a delicate fish. It's far too easy to overcook it. Thankfully, restaurants figured out one brilliant, easy method ...

Salmon Alfredo is a simple yet elegant dinner that’s perfect for cozy weeknight meals or when entertaining dinner guests.

Looking to add more flavor and keep salmon fillets moist, I sautéed them on a bed of creamy spinach and seasoned them with ...

King and sockeye salmon are both great options for grilling. King salmon fillets are thick and have a rich, buttery flavor. The high fat content of king salmon makes it excellent for grilling because ...

When it comes to grilling, there’s nothing lighter and more flavorful than salmon. Packed with protein and healthy fats, it’s both nutritious and delicious. This red rub salmon recipe from Busch’s ...

This video explains how to make salmon teriyaki by pan-cooking salmon fillets and glazing them with a simple soy-based ...

Despite consistently ordering it when I eat out, I tend to avoid cooking fish in my own kitchen. It’s just not as simple as making something like chicken or burgers — its leanness means that it can ...

I love this simple salmon recipe because it's so easy to prepare, has just a few ingredients and tastes amazing. It's a great dish for people who think cooking fish is difficult. Kids love this recipe ...

Keeping the skin on your salmon fillet not only cuts down on meal prep time, it may even be healthier than ditching the skin. Eating the skin of your salmon may enhance the nutritional benefits of the ...