Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Chef Tim Joseph from Wok Chow shares his recipe for a unique egg roll. Saute sesame oil, garlic, shrimp, and ground chicken. Add cabbage, carrots, soy sauce, salt, sugar, black pepper and green onion.

Instructions: Fill a large stockpot with about 2 quarts water and 2 teaspoons of the salt; bring to boil over high heat. Remove pot from heat, add shrimp and cook (off the heat) for 1-2 minutes, until ...

Sautee your shrimp with butter and cumin until done over medium high heat. While sauteing your shrimp, on the stove top in a large skillet sauté the red bell pepper and green onions for 8 minutes on ...

Lay out the egg roll wrapper. Add about 2 Tbsp. of cabbage mix to the center, then 3-4 shrimp, cheese slice and some sauce. Carefully wrap the egg roll, being careful to keep it tight so the ...

Theres nothing I love more than a cold salad. Egg salad and chicken salad are two of my favorites and now I can add this shrimp salad roll recipe to the list! It is just about the easiest sandwich to ...

As a countdown to New Times’ “Best of Miami” 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to [email protected]. 18. Shrimp and Pork Egg Rolls at ...

Starter: Hard to stop at just one, we warn you... These air-fried shrimp spring rolls are crispy on the outside, with a tasty ...