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There’s nothing better, easier, or more family-friendly than a weeknight pasta dinner... except once summer hits, some of our cheesy favorites don't quite hit the spot. When it’s hot out, all we want ...

1. Put a large pan on high heat with enough water to cook pasta and add 1 tablespoon of salt. 2. Cook the pasta following the instructions on the packaging. 3. Start making the sauce while the pasta ...

Who says shrimp night has to be basic? These 19 recipes are packed with bold, crave-worthy flavors that’ll have you counting down to dinnertime. From quick weeknight wins to weekend-worthy bites, they ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...