Many Aldi customers relied on the chain to provide them with their favorite loaves of sourdough. Turns out the products were ...

Bread can significantly affect blood sugar, though the impact varies based on factors such as protein and fiber content and ...

Learn how to make a sourdough starter from scratch with just flour and water. The bubbly, tangy starter is the base to ...

This Maple Oat Sourdough Bread is naturally sweetened with maple syrup, extra soft and chewy from rolled oats, and an easy, ...

Flavor isn't the only difference between sourdough and white bread. These are the primary nutritional differences that you ...

There is no clear winner. Sourdough and whole wheat multigrain bread are healthier as compared to white bread and can help in ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Not all breads labeled as "sourdough" are actually sourdough. When you're shopping for sourdough at the supermarket, scanning the ingredients list can help you determine whether you're buying real ...

Holly and Ivy Market is bringing artisan sourdough breads and baked goods to Sheffield Lake, offering residents a locally ...

April 1 isn't just for fools; it's also National Sourdough Day. Sourdough is making a big comeback in American kitchens, and it's not just about the unique tangy taste. This resurgence taps into ...