Open the pantry of almost any Hungarian, regardless of age or background, and you’ll find at least one tube of paprika paste. Often, it's Univer’s Piros Arany (“Red Gold”), a neat metal tube with a ...

Any spice blend can become a spice paste just by adding a little oil or liquid. It’s a simple technique for transforming dry spices into a format that more easily coats chicken wings or whatever you ...

We arrived at Dapur Bali Mula in the village of Desa Les along the rugged northern coast of Bali just in time to prepare lunch. We were there to cook with chef and village priest Jero Mangku Dalem ...

Whether it’s an entire spit-roasted pig or the more accessible skillet-braised shoulder, pork frequently is the focus of feasts during religious festivals in Bali, a pocket of Hindu tradition in ...

Note:New York chef and cookbook author Zarela Martinez contributed this recipe for her October cover story on spice rubs. It was, she wrote, the first spice paste dish she ever learned to make. This ...

Indian cuisine is known for its layers of spices (Photo Credit: iStock) What, according to you, makes Indian cuisine stand out in the lot? If you ask us, we feel it's the balance of flavours and ...

Korean food has seen a major uptick in popularity in the U.S. over the past few years and demand for the cuisine shows no signs of waning: Pinterest named "Korean condiments" among its Top 100 Trends ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...