A survey of five chefs found that Yukon Gold potatoes are the best choice for mashed potatoes. There are easy suggestions on how to prevent the potatoes from becoming watery, gluey or lumpy. Each chef ...
In addition to Yukon Gold potatoes, butter, and milk, the ingredient list includes lemon zest. I loved how fresh the lemon made everything taste, but next time, I'll probably use a little less. From ...
Stanley Tucci may have had to search for Italy, but he probably doesn't have to look very hard for two important ingredients ...
The secret is in the potatoes, the fat, and when you add it. Nail those, and mashed potatoes turn silky and rich again. The ...
We may earn a commission from links on this page. There is only one Thanksgiving dish that cannot be made vegan: the turkey. The rest are surprisingly easy to modify, and mashed potatoes are the ...
The garlic mashed potatoes, as served at Down Under restaurant, are photographed on Monday, August 1, 2016. Down Under is located at 1141 Colonnade Center in Des Peres. Photo by Christian Gooden, ...
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It happened to be a potato-y few weeks in the L.A. Times test kitchen. Between testing Ali Slagle’s recipe for Crushed Potatoes With Leek-Peppercorn Butter and developing a recipe for Corned Beef Hash ...