Harmful pathogens need to be cooked to be eliminated, as heat kills them, said Detwiler. A big issue with lettuce is it’s ...

Repackage opened greens in an airtight container with a paper towel to soak up excess moisture. Store salad bags or ...

The juices from bagged chopped salad leaves can increase the risk of salmonella, a pathogen that’s one of the most common causes of food poisoning, say the authors of a new study. Researchers from the ...

If grabbing a bag of prewashed lettuce or spinach feels like a healthy, convenient move, you may want to think twice before tossing it in your cart. According to a report from HuffPost, food safety ...

Salmonella is a bacteria that can contaminate various types of food. The pathogen can live on various types of meat, processed foods, or fruit and vegetables. With that in mind, the following bagged ...

A doubling of stomach illnesses in Florida was linked to a parasite. Cyclosporiasis can cause explosive diarrhea, but usually goes away on its own. Leafy greens like salad are among the leading causes ...

The first bagless vacuum was designed by James Dyson, paving the way for what is now the most popular type. But does that ...