65K views · 1.1K shares | How to make one of Taiwan’s best-ever street food snacks… Taiwanese Fried Chicken Get the recipe: https://www.marionskitchen.com/taiwanese-fried-chicken/ | Marion's Kitchen | Facebook

2.9K views · 65 reactions | Water chestnut starch is the secret to Dan Hong's Taiwanese fried chicken recipe: https://bit.ly/4a2MqDj | SBS Food | Facebook

Home Cooking Sessions: Taiwanese Fried Chicken. Crispy bite-sized chicken with an addictive mix of spices. Full recipe below @sohohouse 👇🏽🔥 - 1. Cut up some chicken thigh into bite-sized pieces 2. Add to a bowl along with 150m tamari soy, 150ml mirin, 50ml water, knob of grated ginger, 2 cloves grated garlic and dash of white pepper 3. Mix thoroughly, cover and refrigerate for 2-4h 4. Remove from fridge for an hour, drain, then dust and cover the chicken in 50:50 cornflour and plain AP flour

Taiwanese Street Food - SPICY CHILI CHICKEN Fried Chicken Taiwan | Travel Thirsty

If you love crispy chicken with bold flavors, you’ll enjoy this Taiwanese Popcorn Chicken—a popular street food that’s simple to make at home. Bite-sized chicken pieces are marinated in spices, coated in potato starch for maximum crunch, and fried until golden. A final toss with fried basil brings out that signature aroma everyone loves. | Simpol.PH